Back to Recipe

Blueberry Jelly

Here's how you make Blueberry Jelly
Pause Continue Reading
  • Servings: 12
  • Prep: 30m
  • Cook: 10m
    • The following recipe serves 12 people.

Ingredients

The ingredients are:
  • 9 cups blueberries
  • 3/4 cup granulated sugar (per cup juice)
  • 1/2 cup water
  • 3 ounces pectin (liquid)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Wash and clean berries.

  • Step 2: Place into deep saucepan and crush.

  • Step 3: Add water and place over a medium heat to simmer for about 5 minutes.

  • Step 4: Remove and allow to drip through a jelly bag.

  • Step 5: Measure recovered juice.

  • Step 6: Add sugar and mix well in saucepan.

  • Step 7: Bring mixture to a boil and add pectin and hold at the boil for 1 full minute while stirring constantly.

  • Step 8: Skim off foam and place into hot, sterile jelly jars and seal.

We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.