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Rocky Road Candy

Here's how you make Rocky Road Candy
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  • Servings: 48
  • Prep: 20m
  • Cook: 10m
    • The following recipe serves 48 people.

Ingredients

The ingredients are:
  • 1 package (6 ounce) semisweet chocolate (pieces)
  • 1 ounce unsweetened chocolate
  • 1 tablespoon butter
  • 2 large eggs
  • 1 1/4 cup icing sugar
  • 1/2 teaspoon salt
  • 1 teaspoon vanilla
  • 2 cups salted peanuts
  • 2 cups miniature marshmallows
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Melt chocolate and butter in a large saucepan, over low heat, stirring till smooth.

  • Step 2: Remove from heat.

  • Step 3: Beat eggs until foamy.

  • Step 4: Mix in sugar, salt and vanilla.

  • Step 5: Blend in chocolate mixture.

  • Step 6: Stir in peanuts and marshmallows.

  • Step 7: Drop by teaspoonfuls onto waxed paper.

  • Step 8: Chill till firm.

  • Step 9: Store in fridge.

We hope you enjoy this recipe!

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