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Sandbakelser

Here's how you make Sandbakelser
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  • Servings: 36
  • Prep: 2.5h
  • Cook: 12m
  • The following recipe serves 36 people.

Ingredients

The ingredients are:
  • 3/4 cup butter, softened
  • 3/4 cup sugar
  • 1 egg white
  • 1 3/4 cups flour
  • 1/3 cup almond nuts (blanched, finely chopped)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Thoroughly mix butter, sugar, and egg white.

  • Step 2: Mix in remaining ingredients.

  • Step 3: Cover and chill 2 hours.

  • Step 4: Heat oven to 350.

  • Step 5: Press dough 1/4 inch thick into bottom and side of sandbakelse molds.

  • Step 6: Bake 12 to 15 minutes.

  • Step 7: Cool.

  • Step 8: Tap molds to loosen cookies.


We hope you enjoy this recipe!

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