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Peanut Butter Fingers

Here's how you make Peanut Butter Fingers
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  • Servings: 96
  • Prep: 90m
  • Cook: 8m
    • The following recipe serves 96 people.

Ingredients

The ingredients are:
  • 1/2 cup shortening
  • 1/2 cup peanut butter
  • 1/2 cup sugar
  • 1/2 cup brown sugar, packed
  • 1 large egg
  • 1 1/4 cup all-purpose flour
  • 3/4 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • Milk chocolate, melted
  • 3/4 cup peanuts, salted (finely chopped)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Combine shortening, ,peanut butter, sugars, and egg.

  • Step 2: Blend in flour, baking soda, baking powder and salt.

  • Step 3: Cover and chill 1 hour.

  • Step 4: Heat oven to 375.

  • Step 5: Using a star plate in cookie press, form 2 1/2 inch fingers on an ungreased cookie sheet.

  • Step 6: Bake 8 to 10 minutes, or until set.

  • Step 7: Once cookies are cool, dip one end in melted chocolate, and then in chopped peanuts.

We hope you enjoy this recipe!

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