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Quick Fudge Frosting

Here's how you make Quick Fudge Frosting
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  • Servings: 8
  • Prep: 10m
  • Cook: 5m
    • The following recipe serves 8 people.

Ingredients

The ingredients are:
  • 1/2 cup granulated sugar
  • 2 tablespoons cocoa
  • 2 tablespoons butter
  • 1/4 cup milk
  • 1 tablespoon light corn syrup
  • Salt, dash
  • 1/2 to 3/4 cup icing sugar
  • 1/2 teaspoon vanilla
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Mix sugar and cocoa in a saucepan.

  • Step 2: Add butter, milk, corn syrup and salt.

  • Step 3: Heat to boiling, stir frequently.

  • Step 4: Boil 3 minutes, stirring occassionally.

  • Step 5: Cool, beat in icing sugar and vanilla.

We hope you enjoy this recipe!

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