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Fudge Frosting

Here's how you make Fudge Frosting
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  • Servings: 8
  • Prep: 15m
  • Cook: 15m
    • The following recipe serves 8 people.

Ingredients

The ingredients are:
  • 1/2 cup shortening
  • 2 cups sugar
  • 3 ounces unsweetened chocolate
  • 2/3 cup milk
  • 1/2 cup salt
  • 2 teaspoons vanilla
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Mix all ingredients, except vanilla, in a saucepan.

  • Step 2: Heat to rolling oil, stirring occasionally

  • Step 3: Boil 1 minute, without stiring

  • Step 4: Place saucepan over bowl of ice water and beat until spreading consistency

  • Step 5: Add in vanilla

We hope you enjoy this recipe!

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