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Triple Fudge Cake

Here's how you make Triple Fudge Cake
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  • Servings: 8
  • Prep: 20m
  • Cook: 35m
    • The following recipe serves 8 people.

Ingredients

The ingredients are:
  • 1 package (4 ounce) pudding and pie mix (Jello cooked chocolate pudding and pie mix)
  • 2 cups milk
  • 1 package (432 gram) devils food cake mix
  • 1/2 cup semisweet chocolate (pieces)
  • 1/2 cup chopped nuts
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Heat oven to 350.

  • Step 2: Grease and flour 13x9x2 baking pan.

  • Step 3: In a large saucepan combine milk and chocolate pudding, cook as directed on package.

  • Step 4: Remove from heat.

  • Step 5: Add cake mix to hot pudding and mix thoroughly.

  • Step 6: Pour into pan.

  • Step 7: Sprinkle batter with chocolate pieces and nuts.

  • Step 8: Bake 35 - 40 minutes, or until toothpick inserted in center comes out clean.

  • Step 9: Serve warm, topped with whipped cream.

We hope you enjoy this recipe!

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