Back to Recipe

Maple Syrup Cake

Here's how you make Maple Syrup Cake
Pause Continue Reading
  • Servings: 8
  • Prep: 20m
  • Cook: 25m
    • The following recipe serves 8 people.

Ingredients

The ingredients are:
  • 1 package (432 grams) yellow cake mix
  • 1 cup water
  • 1/2 cup oil
  • 3 large eggs
  • 1/3 cup granulated sugar
  • 1 teaspoon cinnamon
  • 1 cup maple syrup (maple flavored syrup)
  • 1/2 cup chopped nuts
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Bake in a 13x9x2pan and bake cake as directed on package.

  • Step 2: Let cake cool 5 min.

  • Step 3: Cut cake into large diamonds.

  • Step 4: Mix cinnamon and sugar and sprinkle over cake.

  • Step 5: Heat syrup slightly and pour over cake.

  • Step 6: Sprinkle with nuts.

We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.