Back to Recipe

Custard French Toast

Here's how you make Custard French Toast
Pause Continue Reading
  • Servings: 4
  • Prep: 10m
  • Cook: 8m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 5 ounces sliced bread (4 thick slices)
  • 3 large eggs
  • 1/4 cup milk
  • 1 tablespoon granulated sugar
  • 1/4 teaspoon salt
  • 2 tablespoons butter
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Combine all ingredients except the butter in a bowl, beat till fluffy

  • Step 2: Arrange bread slices in a baking tray

  • Step 3: Pour egg mixture over bread and refrigerate, covered, overnight

  • Step 4: Heat butter in a skillet and carefully transfer saturated bread slices to skillet

  • Step 5: Cook over medium heat, 4 minutes each side, or until golden brown

We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.