Chocolate Revel Bars

Step 1: Preheat oven to 350 degree F

Step 2: Set aside 2 tablespoons of the butter

Step 3: In a large mixing bowl beat the remaining butter with an electric mixer for 30 seconds.

Step 4: Add brown sugar and soda and beat until well mixed.

Step 5: Beat in eggs and 2 teaspoons vanilla.

Step 6: Beat in as much of the flour as you can with the mixer and stir in the remaining flour and the oats with a mixing spoon

Step 7: In a medium saucepan combine the reserved butter, condensed milk, and chocolate pieces.

Step 8: Cook over low heat until chocolate melts, stirring occasionally.

Step 9: Remove from heat and stir in nuts and 2 teaspoons vanilla.

Step 10: Press two-thirds of the oat mixture into the bottom of an ungreased 15x10x1-inch baking pan.

Step 11: Spread chocolate mixture over the oat mixture. Dot remaining oat mixture over the chocolate.

Step 12: Bake about 25 minutes or until top is lightly browned

Step 13: Cool on a wire rack.

Step 14: Cut into bars.