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Hummus Tahini

Here's how you make Hummus Tahini
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  • Servings: 4
  • Prep: 15m
  • Cook: 0m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 1/4 cup sesame seeds
  • 1 (19 ounce) can chickpeas (garbanzo)
  • 3 tablespoons olive oil
  • 3 tablespoons lemon juice
  • 1/2 cup onions, chopped
  • 3 garlic cloves, crushed
  • 1 teaspoon salt
  • 1 dash cayenne
  • 1 dash black pepper
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: In a blender/food processor, blend sesame seeds until finely ground.

  • Step 2: Drain chick peas and reserve liquid.

  • Step 3: Blend all ingredients together until smooth, adding 2 to 3 tbsp reserved liquid to give consistency of thick mayonnaise.

  • Step 4: Chill to blend flavors and thicken.

  • Step 5: Serve with raw vegetables and wedges of pita bread.

We hope you enjoy this recipe!

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