Warm Brie With Fruit

Step 1: Melt butter until sizzling in small skillet; stir in sugar.

Step 2: Add pecans and cook over medium heat, stirring occasionally, until sugar is caramelized (4-5 minutes). Set aside.

Step 3: Unwrap brie; place on microwave safe serving plate.

Step 4: Cut circle in top of cheese with sharp knife about 1/2 inch from edge and 1/4 inch deep.

Step 5: Microwave cheese on HIGH until top piece of cheese can be easily lifted off (45-60 seconds).

Step 6: Discard top.

Step 7: Sprinkle cheese with caramelized pecans and chives.

Step 8: Microwave on HIGH until cheese is creamy and begins to bubble, 45-75 seconds.

Step 9: To serve, arrange greens on serving plate and top with cheese.

Step 10: Serve with assorted fruit.