Ingredients
- 1 egg white
- 1/2 cup whipping cream
- 1/4 teaspoon vanilla
- 3 cups coffee
How to Make
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Step 1: Beet the egg white until stiff.
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Step 2: Whip the cream and the vanilla till stiff.
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Step 3: Gently fold together the whipped cream and the egg white.
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Step 4: Fill 4 cups 1/3 of the way up with egg mixture.
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Step 5: Divide coffee between 4 cups.
We hope you enjoy this recipe!
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