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Homemade Tartar Sauce

Here's how you make Homemade Tartar Sauce
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  • Servings: 20
  • Prep: 15m
  • Cook: 0m
    • The following recipe serves 20 people.

Ingredients

The ingredients are:
  • 4 garlic cloves
  • 1/3 cup green onions, chopped
  • 1/3 cup parsley, chopped
  • 1 egg
  • 1/4 cup lemon juice
  • 1/2 teaspoon salt
  • 1/4 teaspoon cayenne pepper
  • 1 jalapeno, seeded (optional)
  • 2 cups canola oil
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: In the bowl of a processor, combine the garlic, green onions and parsley.

  • Step 2: Add the egg, lemon juice, salt and cayenne pepper and process.

  • Step 3: With the processor still running, slowly add the canola oil until the sauce is thick and emulsified.

We hope you enjoy this recipe!

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