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Horseradish Cream Sauce

Here's how you make Horseradish Cream Sauce
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  • Servings: 1 cup
  • Prep: 10m
  • Cook: 0m
    • The following recipe serves 1 cup people.

Ingredients

The ingredients are:
  • 1/3 cup horseradish
  • 1 cup whipping cream
  • 1/2 teaspoon salt
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Drain liquid from horse radish till you are left with about 3 to 4 tablespoons of horseradish.

  • Step 2: Beat the cream until soft peaks form. Fold in salt.

  • Step 3: Fold horseradish into cream mixture.

We hope you enjoy this recipe!

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