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Grilled Chicken With Savory Summer Vegetables

Here's how you make Grilled Chicken With Savory Summer Vegetables
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  • Servings: 4
  • Prep: 15m
  • Cook: 30m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 1 pound boneless chicken breast (4 halves)
  • 1/4 cup salad dressing (sun-dried tomato vinaigrette dressing, divided)
  • 1 zucchini, cut into chunks
  • 1 red pepper, cut into chunks
  • 1 cup asparagus, chopped
  • 4 ounces red onions (1/2 onion, cut into chunks)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat bbq to medium-high heat.

  • Step 2: Brush chicken with 2 tablespoons of the dressing. Let stand 10 minute.

  • Step 3: Poke holes of disposable aluminum foil pan.

  • Step 4: Toss vegetables with remaining 2 tbsp dressing. Place in prepared pan.

  • Step 5: Grill chicken until cooked through and vegetables are crisp tender.

We hope you enjoy this recipe!

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