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Golden Cornbread

Here's how you make Golden Cornbread
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  • Servings: 9
  • Prep: 10m
  • Cook: 25m
    • The following recipe serves 9 people.

Ingredients

The ingredients are:
  • 1 cup all-purpose flour
  • 3/4 cup cornmeal
  • 4 tablespoons granulated sugar
  • 1 tablespoon baking powder
  • 1 teaspoon salt
  • 1 large egg
  • 2/3 cup milk
  • 1/3 cup oil (vegetable oil)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat oven to 425°F.

  • Step 2: Grease 8x8-inch baking pan.

  • Step 3: In a large bowl combine all dry ingredients.

  • Step 4: In a small bowl combine egg, milk, and oil.

  • Step 5: Pour egg mixture into dry mixture and stir till it is moistened. Do not overmix.

  • Step 6: Pour batter into pan and spread evenly.

  • Step 7: Bake 25 minutes or until golden.

We hope you enjoy this recipe!

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