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Fruity Punch

Here's how you make Fruity Punch
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  • Servings: 10
  • Prep: 5m
  • Cook: 30m
    • The following recipe serves 10 people.

Ingredients

The ingredients are:
  • 4 cups apple juice
  • 4 cups pineapple juice
  • 2 cups apricot nectar
  • 1/4 cup lemon juice
  • 6 sprigs mint
  • 2 apples (unpeeled and chopped)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: In a pitcher combine juices.

  • Step 2: Add sprigs of mint and chill.

  • Step 3: To serve, remove mint and pour juice over crushed ice.

  • Step 4: Add apples and serve immediately.

We hope you enjoy this recipe!

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