Ingredients
- 1 cup milk chocolate chips
- 2 cups semi-sweet chocolate chips
- 11 ounces sweetened condensed milk
- 2 tablespoons butter
- Peppermint extract
How to Make
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Step 1: Combine all ingredients in a heavy sauce pan and heat, adjusting mint flavoring to get desired mintiness and string constantly over medium low heat.
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Step 2: Stir until chocolate is all melted and mixture is smooth.
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Step 3: Pour into greased 9x9 inch pan, cool, and cut into 3/4 inch squares.5
We hope you enjoy this recipe!
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