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Breakfast Couscous with Cherries and Walnuts

Here's how you make Breakfast Couscous with Cherries and Walnuts
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  • Servings: 2
  • Prep: 10m
  • Cook: 15m
    • The following recipe serves 2 people.

Ingredients

The ingredients are:
  • 1/2 cup couscous
  • 1/2 cup nonfat dry powdered milk
  • 1/4 cup dried cherries
  • 1/4 cup walnuts, finely chopped
  • 3 tablespoons light brown sugar
  • 1/2 teaspoon ground cinnamon
  • 1/8 teaspoon salt
  • 1 1/4 cups water
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: In a medium bowl, combine all ingredients except water.

  • Step 2: In a medium saucepan, bring water to a boil. Stir in couscous mix, cover and remove from heat.

  • Step 3: Let stand for 10 minutes. Stir with a fork. Serve plain, or with milk.

We hope you enjoy this recipe!

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