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Eyeball Platter

Here's how you make Eyeball Platter
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  • Servings: 12
  • Prep: 15m
  • Cook: 0m
    • The following recipe serves 12 people.

Ingredients

The ingredients are:
  • 6 large eggs (hard-boiled)
  • 1/4 cup mayonnaise (plus)
  • 2 tablespoons mayonnaise
  • 3/4 teaspoon paprika
  • 56 grams pimento stuffed olives (12 olives)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Cut through hard cooked egg in half.

  • Step 2: Scoop out yolk.

  • Step 3: Place cooked yolk in a bowl and mash with a fork.

  • Step 4: Stir in mayonnaise, paprika and salt to taste.

  • Step 5: Mix thoroughly and fill egg white eye socket with mixture.

  • Step 6: Smooth yolk mixture.

  • Step 7: Press olive into yolk mixture so pimento is facing out.

  • Step 8: Cut just enough of the rounded end of egg to create a flat surface to stand egg on.

  • Step 9: Serve upright.

We hope you enjoy this recipe!

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