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Creamy Tarragon Chicken

Here's how you make Creamy Tarragon Chicken
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  • Servings: 4
  • Prep: 10m
  • Cook: 30m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 1 tablespoon butter
  • 4 pounds boneless skinless chicken breasts
  • 1/2 cup chicken broth
  • 8 ounces cream cheese
  • Tarragon
  • Salt
  • Pepper
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Melt the butter in a large frying pan over medium heat. Add chicken and cook till golden. Remove to a plate.

  • Step 2: Add the chicken broth to the frying pan, along with the cream cheese. Stir till melted and smooth.

  • Step 3: Return chicken to pan and sprinkle with tarragon, salt and pepper to taste.

  • Step 4: Reduce heat to medium low and let simmer about 8 minutes, stirring and turning chicken.

We hope you enjoy this recipe!

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