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Buttercream Frosting

Here's how you make Buttercream Frosting
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  • Servings: 3
  • Prep: 15m
  • Cook: 0m
    • The following recipe serves 3 people.

Ingredients

The ingredients are:
  • 1 cup butter, softened
  • 1 package (2 pound) powdered sugar
  • 1/3 cup milk
  • 1 teaspoon vanilla extract
  • Food coloring (optional)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Beat butter at medium speed with an electric mixer until fluffy; gradually add powdered sugar, beating until light and fluffy.

  • Step 2: Add milk, beating until spreading consistency. Stir in vanilla.

We hope you enjoy this recipe!

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