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Butter Cream

Here's how you make Butter Cream
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  • Servings: 1
  • Prep: 5m
  • Cook: 0m
    • The following recipe serves 1 people.

Ingredients

The ingredients are:
  • 1 ounce schnapps (butterscotch schnapps)
  • 1 ounce liqueur (Bailey's Irish Cream)
  • 2 ounces milk
  • 1 ounce crushed ice
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: In a cocktail glass, combine buttershots with irish cream.

  • Step 2: Add milk.

  • Step 3: Add crushed ice.

We hope you enjoy this recipe!

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