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Blackberry Purée

Here's how you make Blackberry Purée
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  • Servings: 2
  • Prep: 40m
  • Cook: 2h
    • The following recipe serves 2 people.

Ingredients

The ingredients are:
  • 1 pound frozen unsweetened blackberries
  • 3/4 cup granulated sugar
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: In a strainer placed over a large bowl thaw the blackberries.

  • Step 2: Once the berries are thawed, press to remove all the juices so you are left with only the seeds in the strainer, discard seeds.

  • Step 3: Stir the sugar into the puree, taste, adding more sugar if necessary.

  • Step 4: Refrigerate for several hours or overnight.

We hope you enjoy this recipe!

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