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Oatmeal Muffins

Here's how you make Oatmeal Muffins
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  • Servings: 12
  • Prep: 20m
  • Cook: 20m
    • The following recipe serves 12 people.

Ingredients

The ingredients are:
  • 1 large egg
  • 1 cup buttermilk
  • 1/2 cup brown sugar, packed
  • 1/3 cup shortening
  • 1 cup oats (quick cooking)
  • 1 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon salt
  • 1/2 teaspoon baking soda
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat oven to 400°F.

  • Step 2: Grease 12 muffin cups.

  • Step 3: Beat egg and add buttermilk, brown sugar, and shortening.

  • Step 4: Mix in remaining ingredients and stir gently, just until flour is moistened. Batter will be lumpy.

  • Step 5: Fill muffin cups 2/3 full and bake 20 -25 min or until light brown.

We hope you enjoy this recipe!

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