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Blueberry Buckle

Here's how you make Blueberry Buckle
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  • Servings: 12
  • Prep: 20m
  • Cook: 45m
    • The following recipe serves 12 people.

Ingredients

The ingredients are:
  • 2 cups all-purpose flour
  • 3/4 cup granulated sugar
  • 2 1/2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 1/4 cup shortening
  • 3/4 cup milk
  • 1 large egg
  • 2 cups blueberries (well drained)
  • FOR TOPPING
  • 1/2 cup granulated sugar
  • 1/3 cup all-purpose flour
  • 1/2 teaspoon cinnamon
  • 1/4 cup butter, softened
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat oven to 375.

  • Step 2: Grease pan.

  • Step 3: Combine topping ingredients until crumbly and put aside.

  • Step 4: Combine remaining ingredients except blueberries

  • Step 5: Carefully fold in blueberries and spread batter in pan.

  • Step 6: Sprinkle topping over batter.

  • Step 7: Bake 45-50 min.

We hope you enjoy this recipe!

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