Ingredients
- 300 grams blueberries (best is fresh)
- 4 tablespoons all-purpose flour
- 2 large eggs
- Salt, pinch of
- Milk
- Sugar
How to Make
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Step 1: Combine flour, eggs and salt, then add enough milk to get a thin batter.
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Step 2: Add in blueberries, mix well.
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Step 3: In a skillet, heat some butter on medium heat and fry dollops of batter (like silver dollar pancakes).
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Step 4: Keep the cooked dumplings / pancakes in a slightly warm oven until all are done.
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Step 5: Sprinkle with sugar before serving, or top with blueberry sauce.
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Step 6: Enjoy!
We hope you enjoy this recipe!
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