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Mango Jam

Here's how you make Mango Jam
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  • Servings: 6
  • Prep: 30m
  • Cook: 45m
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 8 cups mango, chopped (cubes, 1")
  • 6 cups granulated sugar
  • 2 lemons, whole (juice of)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Place everything in a large deep pot and stir well.

  • Step 2: Over Medium-High, bring to a rolling boil, stirring, constantly.

  • Step 3: Continue cooking, stirring often, until a candy thermometer reaches 220f ( about 30-40 minutes).

  • Step 4: Pour into prepared jars and can.

We hope you enjoy this recipe!

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