Step 1: Put all ingredients in a blender or food processor. Blend until smooth and creamy. Chill.
Step 2: Serve with thin slices of rye bread or saltine crackers.
This page is built for your convenience in the kitchen.
If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.
Oh... And one more thing... We also have some pretty wild forums.