Back to Recipe

Honey & Sesame Glazed Chicken Breasts

Here's how you make Honey & Sesame Glazed Chicken Breasts
Pause Continue Reading
  • Servings: 4
  • Prep: 10m
  • Cook: 25m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 6 tablespoons chicken stock
  • 1/3 cup honey
  • 2 tablespoons dark sesame oil, divided
  • 1 1/2 tablespoons mustard (whole grain)
  • 24 ounces boneless skinless chicken breasts (4 breasts, 6 ounces each)
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon black pepper
  • 2 teaspoons sesame seeds (toasted0
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Combine chicken stock, honey, 1 tablespoon oil, and mustard in a small saucepan over medium-high heat, stirring with a whisk; bripy, stirring occasionally.

  • Step 2: Heat a large nonstick skillet over medium-high heat. Add the remaining 1 tablespoon oil to the pan; swirl to coat. Sprinkle the chicken with 1/2 teaspoon salt and 1/4 teaspoon black pepper. Add the chicken to the pan, cook 6 minutes on each side or until done.

  • Step 3: Pour the honey mixture over the chicken, and sprinkle with sesame seeds.

We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.