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Turkey & Pickled Pepper Grilled Cheese Sandwich

Here's how you make Turkey & Pickled Pepper Grilled Cheese Sandwich
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  • Servings: 2
  • Prep: 5m
  • Cook: 10m
    • The following recipe serves 2 people.

Ingredients

The ingredients are:
  • 4 ounces cream cheese
  • 4 ounces Jarlsberg cheese, grated
  • 2 teaspoons dill, chopped
  • 2 tablespoons butter, softened
  • 4 ounces sliced bread (4 slices)
  • 1 tablespoon brown mustard (spicy or your favorite)
  • 3 ounces smoked turkey (sliced)
  • 1/2 cup jalapeno rings (drained, jared, see and hot jalapeño rings)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: In a bowl combine cheeses with the dill.

  • Step 2: Butter one side of two slices of bread and place butter side down in a skillet, spread mustard over the top. Divide half of the cheese mixture between the two slices of bread (in the skillet). Divide turkey and then the peppers between the two slices and then the remaining cheese. Butter the remaining two slices of bread and top the sandwich butter side up.

  • Step 3: Cook over medium heat, pressing lightly on the sandwich until deep golden brown (2-4 minutes), flip and cook the other side until golden brown and the cheese has melted (3-5 minutes). Let cool briefly before slicing and serving.

We hope you enjoy this recipe!

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