Ingredients
- Hot Sauce
- 1 red bell pepper, roasted, seeds removed
- 2 ounces mango (1/4 medium mango, peeled, pitted and cut into pieces)
- 2 tablespoons light brown sugar (or brown sugar splenda)
- 2 tablespoons white wine vinegar
- 2 tablespoons fresh orange juice
- 1 tablespoon fresh lime juice
- 1/2 teaspoon cayenne pepper
- Kosher salt, to taste
- 9 large eggs
- 1/4 cup whole milk
- 1/4 cup unsalted butter
- 3/4 cup cheddar cheese, grated (extra sharp)
- 6 (9 ounces) bread rolls (kaiser rolls, split lightly toasted)
- 1 avocado, whole (peeled, pit removed and sliced)
- 3 ounces pickled peppers (chopped, drained hot pickled peppers)
How to Make
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Step 1: To make the hot sauce combine all the sauce ingredients (red pepper to salt) in a blender..Puree until smooth until smooth..Set aside, cover & chill.
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Step 2: Whisk eggs & milk together.
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Step 3: Melt butter in a large non stick skillet over medium heat..Cook the eggs, folding over as they cook..When just about firm (about 4 minutes) remove from heat, mix in the cheese.
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Step 4: Season with salt & Pepper.
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Step 5: Layer your buns with cooked eggs, avocado, hot sauce and pickled peppers.
Tips & Variations
- Blender
- Large skillet
We hope you enjoy this recipe!
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