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Mexican Cheese Snack - Bisquick

Here's how you make Mexican Cheese Snack - Bisquick
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  • Servings: 12
  • Prep: 10m
  • Cook: 12m
    • The following recipe serves 12 people.

Ingredients

The ingredients are:
  • 180 grams Bisquick Baking Mix (1 1/2 cups)
  • 1/4 cup sour cream
  • 1 large egg
  • 4 ounces chopped green chilies, drained (1 can)
  • 1 cup cheddar cheese, shredded (4 ounces)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Heat oven to 400°F. Grease cookie sheet, Stir Bisquick, sour cream, egg and chilies until blended. Stir in cheese.

  • Step 2: Drop dough by rounded teaspoonfuls about 2 inches apart onto cookie sheet.

  • Step 3: Bake 10 to 12 minutes or until golden brown. Serve warm.

We hope you enjoy this recipe!

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