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Chocolate Peanut Butter Squares

Here's how you make Chocolate Peanut Butter Squares
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  • Servings: 16
  • Prep: 20m
  • Cook: 5m
    • The following recipe serves 16 people.

Ingredients

The ingredients are:
  • 330 grams Oreo cookies (finely crushed, 30 Oreo type cookies)
  • 1/3 cup melted butter
  • 1 package (4 ounce) instant vanilla pudding mix
  • 1 3/4 cup milk
  • 1 cup peanut butter
  • 1 package (4 ounce) German chocolate (chopped, sweet chocolate)
  • 1 container (12 ounce) Cool Whip Frozen Topping
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat oven to 375°F.

  • Step 2: Combine cookies and butter; reserve 1/4 cup for topping.

  • Step 3: Press remaining mixture into a 9X13 pan.

  • Step 4: Bake for 5 minutes in 375°F oven and cool completely.

  • Step 5: Prepare pudding mix according to package direction, except use only 1 3/4 cup milk. Immediately stir in peanut butter and chocolate. Fold in cool whip.

  • Step 6: Spread mixture evenly over crust and top with reserved cookie mixture.

  • Step 7: Cover and chill several hours or overnight.

  • Step 8: Cut into squares to serve.

  • Step 9: This can also be frozen.

We hope you enjoy this recipe!

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