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Broiled Salmon With Tomato Zucchini Saute

Here's how you make Broiled Salmon With Tomato Zucchini Saute
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  • Servings: 1
  • Prep: 10m
  • Cook: 15m
    • The following recipe serves 1 people.

Ingredients

The ingredients are:
  • 1 filet (4 ounce) salmon
  • 1/2 teaspoon oregano, ground
  • 2 tablespoons olive oil
  • 1 cup zucchini, sliced
  • 1 cup tomatoes, chopped
  • 1 clove garlic
  • 1 tablespoon basil, chopped (fresh)
  • Salt and pepper, as needed
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat broiler to high heat.

  • Step 2: Season the salmon with salt and pepper and sprinkle with the oregano.

  • Step 3: Broil for 4-5 minutes per side until flakes easily with a fork.

  • Step 4: While fish is cooking, heat the oil in a skillet over medium heat.

  • Step 5: Add the zucchini and cook until soft.

  • Step 6: Stir in the tomatoes and garlic then season with salt and pepper.

  • Step 7: Cook until heated through then stir in the basil.

  • Step 8: Serve with the fish.

We hope you enjoy this recipe!

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