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Spiced Pumpkin Coffee Creamer

Here's how you make Spiced Pumpkin Coffee Creamer
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  • Servings: 10-14
  • Prep: 10m
  • Cook: 0m
    • The following recipe serves 10-14 people.

Ingredients

The ingredients are:
  • 2 cups heavy cream (half-and-half, or dairy or nondairy milk)
  • 1 can (14 ounce) sweetened condensed milk
  • 3 tablespoons pureed pumpkin (canned)
  • 1 teaspoon pumpkin pie spice
  • 1 teaspoon vanilla extract
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: In a 1-qt. canning jar combine all of the ingredients; seal. Store in refrigerator up to 2 weeks. Shake before serving.

  • Step 2: Makes 3 1/2 cups.

We hope you enjoy this recipe!

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