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Peas With Mushrooms

Here's how you make Peas With Mushrooms
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  • Servings: 4
  • Prep: 5m
  • Cook: 8m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 1/4 cup chopped yellow onion
  • 1 clove garlic, minced
  • 3 tablespoon butter
  • 1 package (16 ounce) frozen green peas
  • 1 jar (4 1/2 ounce) sliced mushrooms
  • 1/2 teaspoon salt
  • 1/4 teaspoon dried parsley
  • Black pepper, 1 pinch
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Saute onion in butter until translucent.

  • Step 2: Add garlic.

  • Step 3: Add mushrooms juice and all.

  • Step 4: Add peas and seasoning.

  • Step 5: Heat until peas are hot.

We hope you enjoy this recipe!

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