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Stuffed Pepper Soup

Here's how you make Stuffed Pepper Soup
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  • Servings: 6
  • Prep: 10m
  • Cook: 30m
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 1/2 pound ground beef
  • 15 ounces tomato sauce
  • 14.5 ounces diced tomatoes
  • 1 cup cooked wild rice blend
  • 1 cup green bell pepper, diced
  • 2 teaspoon beef boullion powder
  • 1 teaspoon chicken boullion powder
  • 1 to 3 cups water
  • 1/16 teaspoon rosemary
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Brown ground beef.

  • Step 2: Combine all ingredients and cook 30 minutes, eat.

We hope you enjoy this recipe!

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