Chocolate Peanut Butter Cookies

Step 1: Preheat oven to 180C/350F

Step 2: Using the electric mixer, cream the butter, super fine sugar, and brown sugar together in a large bowl until fluffy and pale.

Step 3: Still using the electric mixer, beat the egg, peanut butter, and vanilla extract into the creamed butter and sugar mixture, until fully mixed in.

Step 4: Sift the flour, baking powder and salt into a bowl.

Step 5: Add the sifted flour mixture to the butter/sugar/peanut butter mixture and gently mix them together with a wooden spoon. Stir in the chocolate chips.

Step 6: Place heaped spoonfuls of the cookie dough onto each baking tray, leaving space between them so they can spread as they bake.

Step 7: Bake for 10-14 minutes. Take the trays out of the oven and leave the cookies to set for 2-3 minutes. When set, transfer them onto cooling rack.