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Irish Soda Bread

Here's how you make Irish Soda Bread
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  • Servings: 8
  • Prep: 15m
  • Cook: 1h
    • The following recipe serves 8 people.

Ingredients

The ingredients are:
  • 3 1/2 cups all-purpose flour (sifted)
  • 2/3 cup granulated sugar
  • 1 teaspoon salt
  • 1 tablespoon baking powder
  • 1 teaspoon baking soda
  • 1 1/2 cups raisins (white)
  • 1 tablespoon caraway seeds
  • 2 large eggs
  • 1 1/2 cups buttermilk
  • 2 tablespoons melted butter
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat oven to 375 F.

  • Step 2: In a large bowl, sift together dry ingredients.

  • Step 3: Add raisins and caraway seeds.

  • Step 4: In another bowl, mix together eggs, buttermilk and butter.

  • Step 5: Add the wet ingredients to the dry ingredients and mix only until moistened - don't overmix.

  • Step 6: Grease a bundt, large loaf or similar pan well , with butter and place the batter in.

  • Step 7: Bake 45 minutes to 1 hour or until done.

  • Step 8: Cool on rack.

We hope you enjoy this recipe!

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