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Kale Mashed Potatoes

Here's how you make Kale Mashed Potatoes
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  • Servings: 4
  • Prep: 5m
  • Cook: 15m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 2 cups potatoes, mashed (frozen)
  • 1 tablespoon butter
  • 2 cups kale, sliced
  • 1/4 cup green onion, sliced
  • 1/2 cup milk
  • 1/2 teaspoon pepper
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Cook frozen mashed potatoes according to the package directions.

  • Step 2: Melt butter in a large skillet ov er medium heat. Add sliced kale and green onions; saute 1 minute. Stir in milk and pepper until warm.

  • Step 3: Add the kale mixture to the potatoes; stir to combine. Add more butter if desired.

We hope you enjoy this recipe!

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