Ingredients
- 2 ounces goat cheese (softened)
- 2 ounces low-fat cream cheese (softened, 1/3-less fat)
- 1 tablespoon red onion, grated
- 3/8 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon garlic powder
- 8 medium (112 grams) jalapeno peppers (halved vertically and seeded)
- 3 ounces sliced bacon (cooked and crumbled, 3 slices)
- 2 tablespoons red pepper jelly
- 1 teaspoon water
How to Make
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Step 1: Preheat broiler to high.
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Step 2: Combine first 6 ingredients in a medium bowl; stir well to combine.
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Step 3: Arrange pepper halves on a jelly-roll pan; divide filling among pepper. Broil 7 minutes or until peppers are tender and beginning to brown. Sprinkle with bacon.
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Step 4: Combine jelly and water in a microwave-safe bowl; microwave 30 seconds or until saucy.
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Step 5: Drizzle evenly over peppers.
We hope you enjoy this recipe!
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