Ingredients
- 1 1/2 pound ground beef (80/20)
- 1/2 pound ground pork (pork sausage would be a good substitute)
- 3/4 cup chopped sweet onion
- 1 1/2 teaspoons sweet paprika
- 1 to 2 teaspoons garlic powder
- 1 teaspoon cumin
- 1 teaspoon oregano
- 1 cup beef broth
- 1 jar (16 ounce) salsa (Chef's choice of heat level)
- 1 can (8 ounce) tomato sauce
- 1 can (30 ounce) pinto beans, drained
- 1/2 tablespoon chili powder (if you want it hotter,add more Chili powder)
How to Make
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Step 1: In a large skillet over medium heat add ground beef,pork,and onions.
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Step 2: Sprinkle with paprika and garlic powder mixing well,cook until meat is browned and onion is soft.
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Step 3: Place meat/onion mixture in a 3 quart crockpot and add remaining ingredients and stir well.
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Step 4: Cook on low for 4 to 6 hours.
We hope you enjoy this recipe!
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