Ingredients
- 5 cups water
- 6 tea bags (black tea or red Thai tea, or 1 1/2 tablespoons loose tea)
- 2 star anise
- 3 whole cloves
- 2 tablespoons granulated sugar
- 1/4 cup sweetened condensed milk
How to Make
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Step 1: Bring the water to a boil in a medium saucepan. Remove the pan from the heat. Place the tea bags, star anise, and cloves in the water, and make sure they are completely submerged. Steep for 10 minutes.
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Step 2: Use a large spoon or a strainer to remove the tea bags, star anise, and cloves. Add the sugar and stir until it's completely dissolved. Let the tea cool to room temperature.
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Step 3: Use tall glasses and fill each with ice cubes. Fill each glass 3/4 of the way full with tea. Add one tablespoon of sweetened condensed milk to each glass, and stir to combine. Drink immediately.
We hope you enjoy this recipe!
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