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Dried Beef Casserole

Here's how you make Dried Beef Casserole
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  • Servings: 4 - 6
  • Prep: 10m
  • Cook: 30m
    • The following recipe serves 4 - 6 people.

Ingredients

The ingredients are:
  • 1 box (16 ounce) dry macaroni pasta (1 1/2 cups cooked is what recipe stated)
  • 8 ounces condensed cream of mushroom soup (1 cup)
  • 1/2 pound dried beef (chopped)
  • 1 cup milk
  • 8 ounce cheddar cheese (shredded)
  • FOR TOPPING
  • 4 large eggs (hard boiled, sliced)
  • 1/4 cup shredded cheddar cheese
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Mix all ingredients except toppings in bowl. Put in oven safe 9 x 13 baking pan. Layer hard boiled eggs on top, cover with the 1/2 C shredded cheddar cheese. Cover with foil.

  • Step 2: Bake 350 degrees for 30 minutes.

We hope you enjoy this recipe!

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