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The Best Moose Burger You Will Ever Have

Here's how you make The Best Moose Burger You Will Ever Have
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  • Servings: 4
  • Prep: 15m
  • Cook: 10-15m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 1 pound ground moose meat (Can use extra lean ground beef)
  • 1/2 pound bacon
  • 1 teaspoon Montréal Steak Spice
  • 1/2 teaspoon garlic powder
  • 4 (5 ounces) bread buns (hamburger buns)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Finely chop the bacon and mix together with the remaining ingredients.

  • Step 2: Light the BBQ one side high heat, other side medium-low heat.

  • Step 3: Form into 4 patties and cook over direct high heat on the BBQ turning after about 3 minutes, flip over and cook another 3 minutes.

  • Step 4: Move the patties over to medium low heat and cook for another 5 minutes. (These may be cooked longer if you want a cooked through burger but a slightly pink middle will result in a moist juicy burger.)

  • Step 5: Warm the buns and assemble burger with your favorite toppings.

  • Step 6: Enjoy!

We hope you enjoy this recipe!

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