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Creamy Grape Salad

Here's how you make Creamy Grape Salad
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  • Servings: 12
  • Prep: 10m
  • Cook: 0m
    • The following recipe serves 12 people.

Ingredients

The ingredients are:
  • 640 grams seedless grapes (halved, 4 cups total, 2 cups each red and green grapes)
  • 2 cups (330 grams) fresh pineapple (diced)
  • 1/2 cup slivered almonds (toasted)
  • 4 ounces cream cheese (PHILADELPHIA Cream Cheese)
  • 4 ounces sour cream (1/2 cup)
  • 1/4 cup packed brown sugar (I use a little more)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Combine fruit and nuts in large bowl.

  • Step 2: Microwave cream cheese in microwaveable bowl on HIGH 20 to 30 sec. or until softened; whisk until creamy. Add sour cream and sugar; mix well.

  • Step 3: Add cream cheese mixture to fruit mixture; mix lightly.

  • Step 4: Serve right away, or refrigerate until ready to serve

We hope you enjoy this recipe!

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