Ingredients
- 2 pounds chicken wings
- 3 garlic cloves, minced
- 2 teaspoons olive oil
- 2 teaspoons kosher salt
- 1 teaspoon pepper
- 1/4 teaspoon crushed red pepper
- 1/2 cup Parmesan cheese, grated
- 2 tablespoons parsley, chopped
- 1 tablespoon lemon juice
How to Make
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Step 1: Preheat oven to 425 degrees F.
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Step 2: Cut off and discard wing tips; cut wings in half at the joint.
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Step 3: In a 12 inch cast iron skillet (or your favorite skillet) stir together the first 6 ingredients (chicken - peppers). Spread into a single layer.
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Step 4: Bake, stirring occasionally, until golden brown and done (60 minutes or so).
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Step 5: Stir in cheese, parsley and the lemon juice.
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Step 6: Serve immediately.
We hope you enjoy this recipe!
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