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Cherry Pork Chops

Here's how you make Cherry Pork Chops
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  • Servings: 4
  • Prep: 5m
  • Cook: 40m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 4 (6 ounce) pork loin chops
  • 1 tablespoon oil
  • Salt, dash
  • Pepper, dash
  • 1 tablespoon brandy
  • 1/2 cup dried cherries
  • 1 cup barbecue sauce
  • 1 tablespoon soy sauce
  • 1 tablespoon honey
  • 2 cups chicken stock
  • 1/4 cup brown sugar
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Season the pork chops.

  • Step 2: Heat oil in skillet, then brown chops on both sides (he flamed brandy, I'm not just add to stock).

  • Step 3: Add cherries, barbecue sauce, soy sauce, honey and stock. Simmer until almost all reduced.

  • Step 4: Add in brown sugar and cook until glazed.

We hope you enjoy this recipe!

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